Starting a juice pressing business is an exciting opportunity – especially with growing demand for fresh, natural products. A clear plan, the right equipment, and a realistic budget are key. Many new business owners start by choosing their model – whether it’s pressing their own produce, offering juice pressing as a service, or bottling and selling at markets or shops. Your business model will shape your equipment needs and costs.
We always recommend investing in professional equipment from the start. Hobby-level machines may seem cheaper, but they quickly become limiting. A basic setup usually includes a fruit washer, crusher, belt press, juice tank, pasteurizer and a Bag in Box filling machines.
In the end, success comes from careful planning and smart choices. With the right setup, many of our clients see results quickly – especially during harvest season. Register for free consultation, take it step by step, stay focused, and you’ll be pressing juice and turning a profit before you know it.
